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KMS 1020:2014

КМС 1020:2014

Soft drinks, coupage syrups and bottled table water of the company "Coca Cola". General specifications

Напитки безалкогольные, сиропы купажные и вода столовая бутилированная компании "Coca Cola". Общие технические условия

Status: Applicable for the purposes of technical regulation. Applicable for the purposes of TR CU 021/2011 "On safety of food products


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Format: Electronic (pdf/doc)

Approved: Center for Standardization and Metrology under the Ministry of Economy of the Kyrgyz Republic, 11/11/2014

SKU: KYRG432602


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The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 021/2011 TR CU. About food safety » Regulations and standards (to ТР ТС ТС 021/2011) »

ISO classifier » 67 PRODUCTION OF FOOD » 67.160 Drinks » 67.160.20 soft drinks »


The Document References:

GOST 10117.1-2001: Glass bottles for food liquids. General specifications

GOST 10117.2-2001: Glass bottles for food liquids. Types, parameters and main dimensions

GOST 10444.12-2013: Microbiology of food and animal feeding stuffs. Methods for the detection and colony count of yeasts and moulds

GOST 10444.12-88: Food products. Method for determination of yeast and mould

GOST 10444.15-94: Food products. Methods for determination quantity of mesophilic aerobes and facultative anaerobes

GOST 10678-76: Thermal orthophosphoric acid. Specifications

GOST 14192-96: Cargo marking

GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage

GOST 18164-72: Drinking water. Method for determination of total solids content

GOST 18193-72: Citrus fruit juices

GOST 18301-72: Drinking water. Methods of determination of ozone residual content

GOST 2156-76: Sodium bicarbonate. Technical conditions

GOST 23268.0-91: Drinking medicinal, medicinal-table and natural-table mineral waters. Rules of acceptance and sampling methods

GOST 23268.1-91: Drinking medicinal, medicinal-table and natural-table mineral waters. Methods for determination of organoleptic indices and volume of water in bottles

GOST 23268.2-91: Drinking medicinal, medicinal-table and natural-table mineral waters. Methods for determination of carbon dioxide

GOST 24597-81: Unitized tared and piece goods cargoes. Main parameters and dimensions

GOST 25776-83: Piece-products and products in consumers packaging. Group wrapping in thermo shrinkable film

GOST 25951-83: Thermoshrinking polyethylene film. Specifications

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 26668-85: Food-stuff and food additives. Preparation of sampling for microbiological analyses

GOST 26669-85: Food-stuffs and food additives. Preparation of samples for microbiological analyses

GOST 26670-91: Food products. Methods for cultivation of microorganisms

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium

GOST 29185-91: Food products. Methods for detection and quantity determination of sulphite-reducing clostridium

GOST 30059-93: Non-alcoholic drinks. Methods for determination of aspartame, saccharin, caffeine and sodium benzoate

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method

GOST 30712-2001: Products of non-alcoholic industry. Methods of microbiological analysis

GOST 31262-2004: Foodstuffs and food raw materials. Stripping voltammetry methods for determining the content of toxic elements (cadmium, lead, copper and zinc)

GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination

GOST 31659-2012: Food products. Methods for the detection of Salmonella spp

GOST 31707-2012: Foodstuffs. Determination of trace elements. Determination of total arsenic and selenium by hydride generation atomic absorption spectrometry (HGAAS) after pressure digestion

GOST 31726-2012: Food additives. Citric acid anhydrous E330. Specifications

GOST 31747-2012: Food products. Methods for detection and quantity determination of coliformes

GOST 31857-2012: Drinking water. Methods for determination of surfactants content

GOST 31858-2012: Drinking water. Method for determination of chlorine-organic pesticides by gas-liquid chromatography

GOST 31860-2012: Drinking water. Method for determination of benz(a)pyrene content

GOST 31862-2012: Drinking water. Sampling

GOST 31863-2012: Drinking water. Method for determination of cyanide content

GOST 31864-2012: Drinking water. Method for determination of summary specific radio-nuclei alpha-activity

GOST 31866-2012: Drinking water. Determination of elements content by stripping voltammetric method

GOST 31867-2012: Drinking water. Determination of anions content by chromatography and capillary electrophoresis method

GOST 31869-2012: Water. Methods for the determination of cations (ammonium, barium, potassium, calcium, lithium, magnesium, sodium, strontium) content using capillary electrophoresis

GOST 31870-2012: Drinking water. Determination of elements content by atomic spectrometry methods

GOST 31895-2012: White sugar. Specifications

GOST 31896-2012: Liquid sugar. specifications

GOST 31904-2012: Food products. Methods of sampling for microbiological analyses

GOST 31940-2012: Drinking water. Methods for determination of sulfate content

GOST 31941-2012: Drinking water. Methods for determination of 2.4-D

GOST 31942-2012: Water. Sampling for microbiological analysis

GOST 31949-2012: Drinking water. Methods for determination of boron content

GOST 31950-2012: Water. Method for determination of total mercury by flameless atomic absorption spectrometry

GOST 31951-2012: Drinking water. Determination of volatile halogenated organic compounds by gas chromatography

GOST 31953-2012: Water. Determination of oil products using gas chromatography method

GOST 31954-2012: Drinking water. Methods of hardness determination

GOST 31956-2012: Water. Methods for determination of chromium (VI) and total chromium

GOST 31958-2012: Water. Methods for determination of total and dissolved organic carbon

GOST 32037-2013: Non-alcoholic and low-alcoholic beverages, kvases. Method for determination of carbon dioxide

GOST 32049-2013: Food flavourings. General specifications

GOST 32101-2013: Canned foods. Juice products. Juices from fresh fruit. General specifications

GOST 32102-2013: Canned foods. Juice products. Сoncentrated fruit juices. General specifications

GOST 32131-2013: Glass containers for alcohol and non-alcohol food products. General specifications

GOST 32161-2013: Foodstuffs. Method for cesium Сs-137 content determination

GOST 32163-2013: Foodstuffs. Method for strontium Sr-90 content determination

GOST 32164-2013: Foodstuffs. Sampling methods for stroncium Sr-90 and cesium Cs-137 determination

GOST 6687.0-86: Non-alcoholic industry products. Rules for acceptance and sampling methods

GOST 6687.2-90: Products of non-alcoholic industry. Methods for determination of dry matters content

GOST 6687.3-87: Aerated soft prinks and fermented bread beverages. Method of determination of carbon dioxide

GOST 6687.5-86: Non-alcoholic idustry products. Methods for determination of organoleptic indices and products volume

GOST 6687.8-87: Artificially mineralized waters. Methods for salts determination

GOST 7376-89: Corrugated paperboard

GOST 7933-89: Cardboard for the retail containers

GOST 8050-85: Carbon dioxide,

GOST 908-2004: Citric acid monohydrate for use in foodstuffs. Specifications

GOST ISO 7218-2011: Microbiology of food products and fodders for animals. General requirements and recommendations for microbilogic researches.

GOST R 51301-99: Food-stuffs and food raw materials. Anodic stripping voltammetric methods of toxic traces elements determination (cadmium, lead, copper and zinc)

GOST R 51574-2000: Food common salt. Specifications

GOST R 51760-2001: Polymeric consumers packagings. General specifications

GOST R 51766-2001: Raw material and food-stuffs. Atomic absorption method for determination of arsenic

GOST R 52789-2007: Bottles from polyethylene terephthalate for food liquids. General specifications

GOST R 53193-2008: Alcoholic and non-alcoholic drinks and beverages. Determination of caffeine, ascorbic acid and its salts, preservatives and sweeteners using capillary electrophoresis method

Order: Catalog of typical defects in the maintenance of structural elements of highways. Volume 2. Defects of winter period

Order: Norms of emergency stock of pipes, steel valves, fittings and assembly parts for gas pipelines laid in a single technological corridor

Order: Norms of emergency stock of pipes, steel pipeline fittings, connecting parts and assembly blanks for main gas pipelines

Order: Norms of minimum required stock of pipes, equipment, materials and spare parts on the gas pipeline

The Document is Referenced By:

Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from

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